Canadians Can Now Wake Up with Breakfast from Wendy’s

This spring, breakfast options will be available in all Canadian-based Wendy’s locations!

Made to order with custom-blended coffee made specifically for Canada’s restaurants, Wendy’s wants you to say goodbye to dry English muffins, stale breakfast sandwiches, see-through bacon and hello to their Canadian egg topped sandwiches, freshly cooked and savoury Applewood smoked bacon and warm, oven-made biscuits.

“Canadians deserve a better, high-quality breakfast experience that is fast and affordable, without cutting corners. That is exactly what Wendy’s will deliver when we launch breakfast across Canada this spring,” said Abigail Pringle, President, International and Chief Development Officer. “We have done the work, immersing ourselves in what Canadian customers want from their breakfast and we will serve up hot, made-to-order, great-tasting food, using high-quality ingredients that have long set Wendy’s apart from the competition. We are confident that our breakfast experience will make Wendy’s their number one choice.”

Wendy’s fans can also expect a menu addition that is a twist of, and homage to, the popular Baconator sandwich.

With the expansion of the menu to include breakfast comes an increase in jobs with the restaurant brand looking. to hire over 1,600 crew members from coast to coast. Interested persons can apply here or visit their nearest Wendy’s.