“Tip-flation” in the Takeout Industry
Tipping behaviour is evolving, and Restaurants Canada found that 44 per cent of Canadians are leaving higher gratuities than they did before. …
Foodtastic Acquires Quesada Restaurants
Foodtastic, a franchisor with over 900 restaurants in Canada, has acquired Quesada Burritos & Tacos. …
DoorDash Canada Announces New Partnership Plans
Have a look at DoorDash Canada's trio of new Partnership Plans aimed at better supporting restaurant partners nationwide. …
29 New Restaurants Added to A&W Royalty Pool
The number of A&W restaurants for which royalties are paid to A&W Trade Marks Limited Partnership will be increased by 22 net new restaurants. …
Freddy’s Frozen Custard & Steakburgers to Debut in Canada
Freddy's Frozen Custard & Steakburgers® has announced the signing of an Agreement to begin growing Freddy's footprint across Canada with an initial agreement to develop at least 20 Freddy's restaurants. …
Portofino Bakery is Certified as a 2021 Radicle Climate Smart Business
Portofino Bakery is moving the bakery industry towards a more climate-friendly future by becoming a Radicle Climate Smart business. …
Customizing Takeout Menus for Gluten-Free Diners
Key suggestions on how to better customize your take-out menus to better serve gluten-free customers from Chef Colin Burslem …
Popeyes Celebrates its 300th Location in Canada
Popeye’s celebrated the opening of its 300th restaurant in Canada, a continuation of the brand’s rapid expansion across Canada. …
Lactalis Canada Foodservice Joins Canadian Culinary Federation as National Dairy Partner
A new collaborative partnership between Lactalis Canada Foodservice and Canadian Culinary Federation will leverage collective expertise. …
How To Do Large Party Takeout Orders Well
Large takeout orders for the holidays can feel chaotic, but by streamlining the takeout process, you can ensure success. …
