Jackson’s Sweet Potato Chips Have Landed at Longo’s in Ontario

Jackson’s, the Snack Super™ brand fueled by sweet potatoes, avocado oil, and super flavours, has arrived in Ontario, Canada, through an exclusive partnership with Longo’s, a leading tastemaker in the snack aisle. Jackson’s flavourful range of sweet potato chips kettle cooked in avocado oil are now available to Canadian consumers at all 36 Longo’s locations. Their assortment of epic flavours includes Farmhouse Ranch, Sea Salt, Spicy Jalapeno, Carolina BBQ, and Habanero Nacho. This collaborative venture marks Jackson’s exciting entry into the Canadian market, further solidifying its expansion across North America.

“We are thrilled to announce Jackson’s entry into the Canadian market,” said James Marino, CEO of Jackson’s. “This signals the increasing demand for healthier snack options featuring quality ingredients. We are excited to partner with Longo’s to introduce these exceptionally delicious chips to a wider audience. Jackson’s is steadfast in our commitment to better ingredients and at Jackson’s that always starts with premium avocado oil. We will NEVER use seed oils like canola, vegetable, or any polyunsaturated fats (PUFAs).”

Jackson’s stands apart by using superior ingredients to craft exceptional snacks, with just three simple ingredients: sweet potatoes, premium avocado oil, and epic seasonings. This unwavering commitment ensures a flavour experience that exceeds expectations, offering everyone the chance to indulge in irresistibly delicious snacks without compromise, promising both flavour-filled and guilt-free enjoyment.