Tim Horton’s Uplevels Two Fan Favourite Donuts

Fans of Tim Horton’s Apple Fritter and Boston Cream donuts will be excited to learn that their favourite treats have been deliciously improved, the former with more apples and the latter with more cream filling!

“Tim Hortons is home to Canada’s favourite coffee and donuts, which are even better when they’re paired together. Our coffee is always brewed fresh every 20 minutes with 100 per cent ethically sourced premium Arabica beans. As we’ve previously shared, the Apple Fritter and the Boston Cream are two of Canada’s favourite donuts and as part of our commitment to always seeking out improvements across our menu, we wanted to refresh their recipes with more of what Canadians love about them,” the company shared in a release.

Numerically, the Apple Fritter will contain 40% more apple content while the cream filling in the Boston Cream has been increased by 33%.

“We’re always looking for ways to improve everything on menu, even the classics. Canadians already loved the Apple Fritter and Boston Cream – and now we’ve made them even more delicious by adding tons more apples and filling in those two donuts,” says Chef Tallis Voakes, Director of Culinary Innovation for Tim Hortons.

Other changes to the restaurant chain in recent months include the inclusion of freshly cracked breakfast sandwich eggs plus new lunch wraps, sandwiches, Dark Roast and espresso blends, oat beverage add-ons, Cold Brew and Tims Real Fruit Quencher refreshments.