Innovating with Passion: A Q&A with Culinary Pioneer Charlotte Langley
Charlotte Langley is the President and CEO of Langley Foods and the lead Product Development person …
Innovative Plant-Based Flavours: A Q&A with Fraser Fitzgerald
From innovative recipes, restaurant insights, menu development to cooking instructor, Fraser …
Nearly Half of Canadians Would Give Up Social Media Before Red Meat
Beyond Steak allows Canadians to enjoy the same delicious taste and texture of traditional …
Start in Your Own Backyard
Collaborative partnerships enhance the quality of takeout offerings ensuring your customers keep …
The Future of Takeout Packaging
The Federal Court retroactively declared the Single-Use Plastic Ban invalid and unlawful. What does …
Crafting Culinary Comfort: A Q&A with Dan Seidman
Dan Seidman’s culinary journey is as savoury as the dishes he …
Government of Canada Pledges $1 billion to National School Food Program
This investment will broaden existing school food programs to reach an additional 400,000 children …
2024 Foodservice Trends: The Latest Dessert Trends in Canada
Nestle Professional unveils a tempting array of dessert trends tailored specifically for …
Chefs Canada Launches the First Cannabis Culinary Certification
CHEFS CANADA is launching a series of classes on incorporating cannabis safely into dishes to …
Unilever Released Annual Trend Report, Future Menus 2024
Gen Z is shaping dining trends. Eight key shifts are set to influence the food service industry in …
Food Service Operators Across Canada Can Now Carry Jones Soda on Their Menus
Jones Soda is expanding their new food service division in partnership with Dot Foods Canada and …
Grupo Bimbo Recognized for its Efforts to Combat Climate Change
Carbon Disclosure Project recognized Bimbo Canada’s parent company, Grupo Bimbo, for its global …
Club House for Chefs Launches Two New Flavour-Packed Seasonings
Introducing Club House® Tamarind & Pasilla Chile Seasoning and La Grille Cracked Black Pepper …
Coffee Bike Embarks on Global Expansion with Mobile Espresso Bars
Known for unique mobile espresso bars, Vancouver-based Coffee Bike is offering a turn-key solution …
5 Ways To Optimize Your Takeout Menu To Boost Sales
Practical ways to enhance your establishment’s digital takeout menu that will drive sales and …
Skip Enhances Courier Experience With Redesigned Courier App
The latest innovation will transform the experience couriers have when working with …
Fresh Prep Strategically Acquires Montreal Meal Kit Brand, Cook It
Western Canada’s top rated meal kit delivery service, Fresh Prep, announced the strategic …
Ritual’s new MenuIQ Feature Empowers Customers to Easily Spot Markups
MenuIQ is an innovative new feature within the Ritual app that provides instant price comparisons …
Lactalis Canada’s Digital Labs Calls on Customers for Co-Development Opportunities
Lactalis Canada invites customers to work towards mutual efficiencies and synergies together …
Captain D’s Signs Franchise Agreement to Develop Five Toronto-Area Locations
Fast casual seafood restaurant, Captain D’s, will open five franchise locations in the GTA over …
Lactalis Foodservice Launches Galbani Professionale Premio Pizza Mozzarella in Canada
Premio is a 26% Pizza Mozzarella that comes in a 2.3kg block format with exceptional cheese …
Jersey Mike’s Subs is Expanding in Canada
Jersey Mike’s Subs has announced an agreement with Redberry Restaurants to open 300 Jersey …
SkipTheDishes Introduces an Award to Celebrate Women in the Food Industry
The SkipTheDishes Food Industry Award will recognize standout women from a diverse range of career …
Taking out the Takeout Competition – Innovation Through Competition
What are you waiting for? Take out the competition by incorporating takeout into your business …
Industry Insights: Mintel has Researched Chocolate Consumption in Canada
Are our chocolate consumption behaviours changing over time? Expert analysts at Mintel have offered …
5 Practical Ways To Keep Your Sweet Treats Fresh in Transit
Five practical tips to ensure that your sweet treats reach customers in the best possible …
Cooking Up Success: Meal Ticket Brands’ Innovative Approach to Hospitality
In a food world gone virtual, how can a restaurant continue to provide excellent hospitality to its …
Barventory Launches Inventory Management System for Bars & Restaurants
The system includes Keg Scales, Bar Top Scales, and the Smart Coaster Pro all tied to wireless …
Neighbourhood Coffee Launches Fully Biodegradable Coffee Pods
The pods take as little as 17 to 25 days to break down in industrial composting and hold up to 15% …
SPATULA: Flash-Frozen Meal Kits Get Investment Offers from all 5 Dragons
SPATULA Foods makes gourmet flash-frozen meal kits that are ready in less than 10 minutes boasting …
